Posts Tagged ‘grilled chicken kabobs’
Grilled Chicken Kabobs is a delicious Italian-style recipe you’ll want to add to your spring and summer grilling rotation. Ingredients include: Chicken breasts, bell peppers, onion, mushrooms and cherry tomatoes with a Dijon mustard vinaigrette for basting. This is also a healthy, low calories, low fat, low carbohydrates, low cholesterol, low sodium, low sugars, heart-healthy, diabetic-friendly and Weight Watchers (5 SmartPoints), (5 PointsPlus) recipe. Makes: (4) servings with a (2) kabobs per serving size. Grilled Chicken Kabobs will be loved by all of your family, friends and guests.
Prep Time: About 45 Minutes.
Cooking Time: 15-20 Minutes.
8 Wooden skewers
2 Tbsp white wine vinegar
3 Tbsp garlic-flavored olive oil
1 tsp Dijon mustard
(1/2 lb) boneless, skinless chicken breasts, cut into thin strips
1 pint cherry tomatoes
1 small onion, cut into chunks
1 green bell pepper, seeded, cut into chunks
(8 oz) whole fresh mushrooms
Salt and ground black pepper (to taste)
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Grilled Chicken Kabobs is an easy and delcious grilling recipe you’ll be adding to your spring and summer grilling menu. Chicken breasts are cut up and marinated in Italian salad dressing then grilled with bell peppers. Total recipe time including marination time is (1-1/2) hours. This is also a healthy, low calories, low fat, low carbohydrates, low sugars, low sodium, low sugars, diabetic-friendly and Weight Watchers (4 PointsPlus), (4 SmartPoints) recipe. Makes: (4) Servings. Grilled Chicken Kabobs will be loved by all of your family, friends and guests.
1 lb boneless skinless chicken breasts, cut into 1-1/2 inch pieces
1 each red, yellow and green bell pepper, cut into 1-1/2 inch pieces
1/2 cup light Italian salad dressing, divided