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postheadericon Easy Black Cherry Dessert

5.00 avg. rating (94% score) - 5 votes

Easy Black Cherry Dessert is an easy recipe that takes only 15 minutes to assemble. No cooking at all and a great warm weather dessert. It is also a healthy, low fat, low calories, NO CHOLESTEROL, low sodium, low sugars (2g), low carbohydrates, diabetic, heart-healthy and WeightWatchers (1) PointsPlus+ recipe. Makes 4 Servings. Easy Black Cherry Dessert will be loved by everyone in your family and your friends.easy-black-cherry-dessert

INGREDIENTS:

1 cup boiling water
1 (4-serving size) box Black Cherry sugar-free gelatin
1 cup cold water
1 cup thawed frozen light whipped topping, divided

DIRECTIONS:

1. Stir boiling water into dry gelatin mix in medium size bowl at least 2 minutes until completely dissolved. Stir in the cold water.

2. Pour into a 9-inch square pan. Refrigerate 4 hours or until firm.

3. Cut gelatin into 1/2-inch cubes. Layer gelatin cubes alternately with 1/2 cup of the whipped topping in 4 dessert glasses. Top with dollops of the remaining 1/2 cup whipped topping.

Yield: 4 Servings.

WW PointsPlus+ = 1

Diet Exchange:
1/2 Carbohydrate + 1/2 Fat

NUTRITIONAL INFORMATION:
Calories: 50, Total Fat 2.5g, Saturated Fat 2g, Cholesterol 0mg, Sodium 70mg, Sugars 3g, Carbohydrates 5g, Fiber 0g, Protein 1g

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