Tasty Query - recipes search engine
  • Indian Chicken Stew
    Indian Chicken Stew is a delicious recipe for a hearty and spicy slow cooker, chicken and vegetable stew. Ingredients include: Boneless, skinless chicken thighs, tomatoes, garbanzo beans, chicken broth, onions and is well-spiced to bring out all the flavors of the Far-East. Just add all ingredients to the slow cooker, set it and wait. It […]
  • Cream-Of-Potato Soup
    Cream-Of-Potato Soup is a delicious, easy and quick (40) minute one pan recipe. Ingredients include: Potatoes, celery and onions, cooked in milk and chicken broth to make a creamy and hearty soup. This is also a low calories, low fat, low cholesterol, low sodium, low sugars, low carbohydrates, heart-healthy, diabetic-friendly and Weight Watchers (3 PointsPlus), […]
  • Easy Chili-Mac
    Easy Chili-Mac is a delicious recipe that is also one that you’ll add into your keeper file. It takes only (40) minutes to complete this delicious dish. Ingredients include: Extra-lean ground beef, tomato sauce, kidney beans, salsa, macaroni and Pepper Jack cheese. Seasoned with chili powder. This is also a healthy, low calories, low fat, low […]

postheadericon Vegetarian Stuffed Pasta Shells

4.00 avg. rating (84% score) - 4 votes

Vegetarian Stuffed Pasta Shells is a delicious and easy recipe for an Italian- style favorite entree. It’s also healthy; being a Vegetarian and Weight Watchers friendly recipe as well. Even Meat-Lovers will enjoy this one. Vegetarian Stuffed Pasta Shells will be loved by all your family, fvegetarian-stuffed-pasta-shellsriends and guests.

Prep Time: 20 Minutes.
Cooking Time: 40 Minutes.


1 (10 oz) box frozen chopped spinach, thawed, well drained
1 (16 oz) carton fat free cottage cheese
1 red bell pepper, chopped
1 egg white
1 (0.7 oz) envelope Italian salad dressing mix
1 cup shredded Mozzarella cheese, divided
20 jumbo pasta shells (for stuffing), cooked, cooled
1 (14 oz) jar spaghetti sauce


1. Preheat oven to 400° F.

2. Combine together the first 5 ingredients. Stir in 1/2 cup Mozzarella; spoon into shells.

3. Spread half of the spaghetti sauce onto bottom of a 13 x 9 inch baking dish. Place shells in dish; top with remaining sauce and mozzarella. Cover and bake 30 minutes or until heated through; uncover and bake another 10 minutes.

Healthy Note: (Save 380mg sodium per serving by preparing with reduced-sodium low-fat cottage cheese & low-sodium spaghetti sauce).

Yield: 5 Servings
Serving Size: 4 Shells per serving.

WeightWatchers PointsPlus+ = 9

Carb  Choices: 3

Diet Exchange:
3 Starch + 1 Vegetable + 2 Meat(L)

Nutritional Information:
Calories: 350, Total Fat: 7g, Saturated Fat: 3g, Cholesterol: 20mg, Carbohydrates: 48g, Fiber: 5g, Sodium: 1350mg, Sugars: 11g, Protein: 23g, Vitamin A: 160 %DV, Vitamin C: 40 %DV, Calcium: 40 %DV, Iron: 20 %DV

Original recipe and image from Kraft Foods. http://www.kraftrecipes.com/recipes/stuffed-shells-52713.aspx

Disclaimer: Weight Watchers is a registered trademark of Weight Watchers International Inc. Points and PointsPlus are trademarks of Weight Watchers International Inc. Authentic information about the program is only available at your local Weight Watchers meeting. This site is not affiliated with Weight Watchers International in any way and Weight Watchers has not reviewed this site for accuracy or suitability for WW members. Information on this site is based on recollections and assumptions of its author and is not warranted for any purpose by its author. All readers are encouraged to go to a Weight Watchers meeting for actual WW info. This site is presented under the rights of the First Amendment; rights worth fighting for. All information is intended for your general knowledge only and is not a substitute for medical advice or treatment for specific medical conditions. You should seek prompt medical care for any specific health issues and consult your physician before starting a new fitness regimen.

Comments are closed.