Easy Peanut Butter-Chocolate Fudge-This recipe is so simple to make and the finished product is so creamy and delicious your family and friends may devour the whole batch in a short time. Makes 36 pieces of fudge. Better make a double batch and hide one for later. everyone will run for this Easy Peanut Butter-Chocolate Fudge.
1 (14 oz) can sweetened condensed milk
1/2 cup creamy peanut butter
1 (12 oz) pkg white chocolate morsels
3/4 cup chopped peanuts
1 tsp vanilla extract
1. Line an 8 or 9 inch square pan with foil, extending foil over edges of pan.
2. Heat the milk and peanut butter in a large heavy saucepan over medium heat until just bubbly, stirring constantly. Remove from heat. Stir in white chocolate until smooth. Immediately stir in peanuts and vanilla.
3. Spread evenly in prepared pan. Cool.
4. Chill, covered for 2 hours or until firm. Remove from pan by lifting edges of foil. Cut into 36 squares.
Yield: 36 pieces (About 2-1/2 lbs)